By Internal Quality Assurance Cell|February 28, 2025|Fisheries and Aquaculture, News|Comments Off on HABC LEVEL 3 AWARD IN HACCP FOR FOOD MANUFACTURING(RQF) AND ISO 22000:2018 AWARENESS TRAINING
Result- Supplementary III Semester Integrated M.Sc. in Basic Sciences- Statistics
2. Result Notification- Supplementary results of V Semester Integrated M.Sc. in Basic Sciences- [...]
Result- Supplementary III Semester Integrated M.Sc. in Basic Sciences- Statistics
1. Result Notification- Supplementary results of III Semester Integrated M.Sc. in Basic [...]












